Egle Loit is a distinguished chef and charismatic masterclass host, renowned for her expertise in pasta making. As the founder of Darling’s, a celebrated eatery in Northeast London and a hub for pasta enthusiasts and food lovers alike, Egle has made significant strides in the culinary world.
Egle's journey into the culinary arts is quite unique. Originally from Estonia, she began her career in journalism and public relations before making a decisive shift to the food industry. Her passion for cooking led her to London, where she honed her skills in some of the city's most reputable restaurants. Egle’s enthusiasm for pasta became evident after she made it daily for several years, prompting her to move to Florence to master the art of fresh pasta making. Her formal training at Westminster Kingsway further solidified her culinary foundation.
Egle's achievements are numerous. Her eatery, Darling’s, is not just a restaurant but a community space where she conducts pasta-making workshops, sharing her knowledge and passion with others. Egle’s work has been recognised by various food platforms, and she has been featured as a star baker by Cotswold Flour. Her dedication to high-quality, artisanal pasta has earned her a loyal following and acclaim in the culinary community. In addition, she has been involved in pop-ups and collaborations with other renowned culinary establishments, further showcasing her versatility and skill.
Hiring Egle Loit as a speaker or host offers a unique blend of expertise, charisma, and practical knowledge. Egle's talks and workshops cover essential culinary topics, with a focus on pasta making, sustainability in cooking, and the joy of creating simple yet beautiful dishes. Her insights into the food industry, combined with her engaging speaking style, make her sessions both informative and inspirational. For anyone looking to explore the world of pasta or elevate their culinary skills, Egle’s workshops provide invaluable hands-on experience and a deep understanding of the craft. Her ability to connect with audiences and convey her passion for pasta makes her an ideal choice for culinary events and educational seminars.
How to hire Egle Loit
Contact the Champions Speakers Agency to provisionally enquire about hiring Egle Loit for your next event, today. To get in touch, simply call an official booking agent on 0207 1010 553 or email us at [email protected] for more information.
** We do not accept requests for autographs, signed merchandise, fan mail, birthday messages or any other non-commercial contact with the speakers or acts. Each speaker on the website may not have necessarily worked with Champions in the past but are known to perform such engagements within the industry.
Egle Loit's Official Speaker Topics are listed below:
- Pasta
- Food Styling
- Food
- Restaraunt Business
2024 - Opening a permanent location for her pasta restaurant 'Darling's' in Fish Island, London
2023 - Completion of a successful six-month residency at Vestry in Walthamstow, London
2022 - Launched 'Darling's' pasta residency, gaining acclaim for her pasta-making workshops and dinners
2020 - Became widely recognised on Instagram for her artisanal pasta creations, started to offer pasta masterclasses in London
2019 - Established 'Darling It’s Pasta' brand, focusing on artisanal pasta and culinary experiences
2018 - Completed apprentice training at Westminster, marking the beginning of her professional culinary career
2017 - Began working in an Italian restaurant in Hackney, where she discovered her passion for pasta making
2015 - Took a pasta-making course in Florence, which significantly influenced her culinary style and led to the creation of her signature tagliarini with saffron and sage
